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The Le Creuset Toughened Non-Stick range has a 6-layer construction, so its incredibly heat efficient whilst being light enough for every day use. Its suitable for all hob types including induction, so start your casserole, stew or Bolognese off on the hob to caramelise and seal before adding in liquids and sauces and slow cooking in the oven (safe up to 260°C without the lid and 220°C with the lid). The Shallow Casserole is also great for pies, crumbles and pasta bakes.
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