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The Coffee Press steeps coarsely ground beans in boiling water before filtering them away in a stainless steel mesh sieve. The direct contact with the beans and water results in a stronger flavour and a steaming morning coffee. Crafted with durable heat-retaining stoneware, the Coffee Press is built to last everyday use. It can also be used to steep loose tea leaves, highlighting its versatility.
Features
Always up to scratch: our glazed stoneware is scratch resistant and easy to clean.
Crafted to perfection: made from specialist clays, our stoneware maintains even temperature and is exceptionally strong and durable.
Use hot or cold: our stoneware is thermoresistant from -23°C to +260°C.
Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.
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